Masala tea is a unique combination of oriental spices, such as cinnamon, cardamom, ginger and pepper, which perfectly complement the taste of black tea and give it an invigorating and spicy taste. An ideal choice for connoisseurs of Indian culture. Composition: Indian black bayh leaf tea with spices (cinnamon, anise, pepper, cardamom, ginger). Grade: highest. Brewing method: pour one spoonful of tea with slightly cooled boiling water (95 C). Let it brew for 5 minutes. Enjoy the pleasant taste and aroma of real Indian tea!