Description
Espresso Chocolate is a coffee that combines the rich aroma of natural dark chocolate and the taste of selected varieties of Arabica. The net weight of coffee, unlike analogues from other manufacturers, from 5.5 g in one capsule, is optimal for creating a consistently rich drink. The absolute tightness of the capsule protects coffee from light, air, moisture and does not require additional individual packaging. The portafilter at the base of the capsule is an additional degree of protection against coffee entering the coffee machine, it contributes to an even distribution of water pressure, which reveals the subtleties of the aroma to the maximum and ensures complete extraction. Our 30 years of experience in roasting guarantees the perfect quality of coffee in a capsule!
General characteristics
Expiration date
365 days
Product type
ground
Type of grain
arabica
Roast degree
average
Portioning
multiport
Taste / additive
Chocolate
Composition
Arabica 100%, flavouring, chocolate
Storage conditions
Store at a temperature not exceeding 25°C and relative humidity not exceeding 75%
Opened packaging should be stored tightly closed in a cool, dry place.
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