The refreshing taste of tart black tea and juicy tropical mango, which is not for nothing called the fruit of the gods, will not leave indifferent lovers of original combinations. The tea gives a fresh, deep and slightly sweet aftertaste, and when cooled is ideal for quenching thirst in the summer heat. Mango tea is useful for diabetes, helps to normalize blood pressure, increases efficiency, effectively fights the effects of stress. Composition: Indian black bayha leaf tea with mango. Grade: highest. Brewing method: pour one spoonful of tea with slightly cooled boiling water (95 C). Let it brew for 5 minutes. Enjoy the pleasant taste and aroma of real Indian tea!