Description
Buckwheat noodles SanBonsai Soba consists of 2 types of flour: buckwheat and wheat. It is perfect for cooking a variety of dishes, including lean ones, making the daily menu more diverse. Such noodles will be good as a base for a wok, because it goes well with seafood, and with different types of meat, and with vegetables. MINIMUM ORDER FROM THE BOX.
General characteristics
Expiration date
1095 days
Product type
noodles
Multicolored
No
Gluten content
Yes
Type of flour for making
buckwheat
Country of origin
China (People's Republic of China) ⠀
Type of packaging
plastic bag ⠀
Nutritional value
Calorie content 100 g "Pasta"
compose 274 kCal / 1146,42 KJ.
Carbohydrates — 62 g
Composition
Wheat flour, buckwheat flour, drinking water, salt.
Storage conditions
At temperatures up to +30 ° C and relative humidity of not more than 75%.
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