Flour

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Description

Flour is a food product obtained by grinding grains of various crops, mainly cereals. Flour can be made from such varieties of cereal crops as wheat, spelt, rye, buckwheat, oats, barley, millet, corn, rice and dagussa. The bulk of flour is produced from wheat.

General characteristics

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1090.72.13660.1

Flour

4.5

Available quantity

99999

Payment

27 ₽

/ kg.

Quantity

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Ordering stages

Making an order

To place an order, add the desired items to the cart, select the type of delivery and specify the address. Click the "Checkout" button after all options have been selected.

Order confirmation

After placing an order, the supplier checks the order data and confirms it.

Order completed

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